Kangaroo Bolognese Sauce

*Serving suggestion
Combines the nutrition of kangaroo with the rich flavour of wild boar. This twist on an Australian favourite is slow cooked to release the flavours of traditional regional Italian cooking. Best served with spaghetti, fresh basil and grated parmesan.

Highly nutritious / Slow Cooked / No added hormones

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Nutritional Information

Ingredients: (allergens in bold)

Crushed Tomato (49%) (Tomatoes, Citric Acid [330], Calcium Chloride[509]), Kangaroo Mince (13%), Red Wine (Grapes, Preservative [221], Sulphites), Boar Mince (5.5%), Water, Onion, Celery, Tomato Paste(Tomato Concentrate, Salt), Carrot, Canola Oil, Salt, Crushed Garlic (Garlic, Salt, Acidity Regulator [296]), Jus Powder (Sugar, Maltodextrin, Thickener [1422], Salt, Natural Flavours, Vegetable Powders, Potato Starch, Colour [150a], Vegetable Gums [412,415], Canola Oil.), Black Pepper, Oregano, Rosemary, Basil, Brown Sugar, Fennel, Parsley.

Contains: sulphites.
May Contain: crustaceans, fish, milk, soy, gluten(wheat).